Lookie here, Jensen has a bar named after him. And it looks sinful, like the man it's named after. Chewy brown butter, brown sugar, espresso, snickerdoodle, butterscotch sauce ~ Mmmm... A dessert after my own heart!
Oh hon, we should trade tips. I'm trying to make it too. I went to buy ingredients the other day and was having trouble getting espresso powder. I ended up buying those that makes instant espressos, although I don't think that's what the recipe calls.
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Tell me how yours come out. ;-)
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I wouldn't worry too much about precise ingredient. I'm always cheating with these things. ;-)
I haven't had the chance to give this one a go yet. How about you?